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Beautiful, delicate, and a little bit haughty…the Grace Kelly of desserts.
Chef Eddy Van Damme
More than just a pretty face.
Macarons are not just about their shells; the real magic lies in the variety of flavorful fillings that are sandwiched between them. Each filling is carefully crafted to complement the macaron shell, creating a harmonious blend of tastes that are sure to leave your taste buds wanting more.
macaron flavor options
Buttercreams
Our version of American Buttercream is far smoother, creamier, and less sweet than classic American buttercreams.
Apple Cider
Banana
Birthday Cake
Blueberry Cheesecake
Chocolate
Cinnamon Horchata
Coconut
Coffee
Cookies & Cream
Cotton Candy
Fruity Pebbles
Hazelnut Chocolate
Honey Lavender
Maple Bacon
Lemon
Lemon Rosemary
Marshmallow
Matcha Green Tea
Mint Chocolate
Mocha
Peach
Peanut Butter
Pistachio
Pumpkin Spice
Salted Caramel
Strawberry
Vanilla Bean
Crumbles
Used for the middle of macarons or sprinkled on the tops, crumbles are great way to add an additional texture to our macs, while amping up the overall flavor.
Carrot Cake
Churro
Graham Cracker
Gingerbread
Lemon
Lime
Oreo
Pecan Oat
Pie
Red Velvet
Vanilla
Our macarons are always gluten free.
Our local partners
Where we source our honey, jam and jellies.
